14 best restaurants in Bristol to visit this year

As a born and bred Bristolian, I have been witness to some of the city’s best institutions coming and inevitably going (RIP Rocotillos), making it difficult to know where to begin with Bristol’s burgeoning food scene.

Much of the city’s charm comes from its love for all things independent (notoriously, there was an outcry when a Tesco local opened in a neighbourhood that favours shopping local), which certainly translates to its dining options.

What you will struggle to find in the city is white tablecloth service. Instead, it’s the neighbourhood spots that really put Bristol on the map when it comes to good food – and naturally, it’s these destinations that are well worth sniffing out.

Wilson’s in Redland, for example, is a local spot that showcases exactly what makes the city so great, with a focus on experimental cooking, warm service and sustainably sourced produce. Recently opened 1 York Place (by husband and wife duo Freddy and Nessa Bird of littlefrench) is a Clifton showstopper. And then there’s Bank in Totterdown, a buzzy injection into a quieter area specialising in dishes cooked over fire.

That’s just to name a few. Undoubtedly, more special spots will spring up – and I’ll share them with you. But keep reading for our current favourite destinations, from a pool-side haven that transports you to your favourite holiday destination to a family-owned Italian serving up cheap homemade pasta and Aperol Spritz on the harbour.

 

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